by Melinda Goodman | 06.28.18 | Food, Merchandising
by Melinda Goodman | 06.28.18 | Food, Merchandising
In every aspect of our lives it seems revolutions are underway, particularly around how and what we consume. As our waistlines and our healthcare bills get bigger, so does our desire to seek out healthier foods. A recent study made headlines telling us our jobs are...
by Jodi Hogerton | 01.17.18 | Food, General
by Jodi Hogerton | 01.17.18 | Food, General
1. Informed, Conscious Consumption Consumers want to know all they can about food. They are hungry for knowledge about growing practices, preparations, the people involved in harvesting or preparing food, nutritional profiles, and more. How will this macro trend play...
by Heidi McIntyre | 05.18.16 | Food
by Heidi McIntyre | 05.18.16 | Food
Whether it’s grab & go or increased snacking, more and more consumers are not only eating alone but they are also enjoying their solo time. As household sizes grow smaller, there is less interest in the typical mealtime rituals. In fact, back in 1970, single...
by Heidi McIntyre | 10.27.15 | Food
by Heidi McIntyre | 10.27.15 | Food
I’ve noticed my local produce department has been promoting snack-size portions in the size of small fruit and veggie cups and this section has been steadily growing to include more space and rows. As a regular and frequent snacker, I’ve purchased a few of these items...
